
Raspberry x Cinnamon Pisco sour -Bar Ishinohana Original Recipe-
A fruit-forward twist on the classic Pisco Sour, generously infused with raspberries from Yamagata Prefecture. A rim of cinnamon powder adds a subtle yet distinctive accent, enhancing the vibrant flavors of both the pisco and the raspberries.
¥ 1,890
Materials
Vina Castilla Pisco
Fresh Raspberry
Fresh Orange
Pure Maple syrup
Rim of Cinnamon powder